Chips, not wedges surely?I'm sorry guys but this is a wedge issue.
Oh gawd, well seeing as I like both then I’m going to have to stick up for the mushy pea because standard peas have enough help through life.I'm sorry guys but this is a wedge issue. No fence sitting allowed.
Garden for me everytime.It depends on what you are eating. Anyway the real debate is garden or marrowfat peas.
BrilliantGive peas a chance!
I'm sorry guys but this is a wedge issue. No fence sitting allowed.
Oh gawd, well seeing as I like both then I’m going to have to stick up for the mushy pea because standard peas have enough help through life.
Vote now cast.
mint should only be used to flavour confectionery or toothpaste: it ruins everything else it supposedly "goes with".
Has to be mushy, especially with shredded (or "pulled" as the kids like to say) ham in the mix. No mint seasoning though, mint should only be used to flavour confectionery or toothpaste: it ruins everything else it supposedly "goes with".
Non-mushed peas are best fresh from the pod straight after they've been picked.
Mint sauce I'll allow...Mint sauce is wonderful. I have it with any roast dinner.
Mint sauce I'll allow...
But when you order anything with lamb and it arrives smeared in something that resembles water from a slow-flowing section of the tidal Ganges, and tastes like raw iceberg lettuce in an old toothpaste jús, it's disgusting!![]()
Horseradish for me.
So strong that it makes my eyes water...
Nice. Definitely with you on Colemans.Yes, I have that as well. On the same dinner.
Yes, me too. (I made some once from the Horseradish Roots) that was eye watering too)Horseradish for me.
So strong that it makes my eyes water...
depends what they are served with but there are some obvious ones:
Fish and chips = Mushy
Pie = Mushy
That is controversial!I like mushy peas with gammon as well
Should be Pineapple with gammon surely?That is controversial!
Should be Pineapple with gammon surely?![]()