Or where there are other barriers to shopping aroundOr that a service is almost compulsory to buy and therefore there is an element of price gouging.
Or where there are other barriers to shopping aroundOr that a service is almost compulsory to buy and therefore there is an element of price gouging.
I have but I also take them with a pinch of salt. The sheer number of times I've seen him tell a story about how Red Bull is so successful becuase it tastes bad is almost comical. No, it's successful because it was one of the first caffeine energy drinks. Don't read too much into it Rory.Anyone heard of Rory Sutherland the advertising exec?
His videos are a real eye-opener.
There may well be something to this, but his solution already exists - you can upgrade your Advance fare to a flexible fare. He hasn't come up with a revolutionary change to rail fares, merely highlighted his own ignorance of the existing fares system.He did a video on advance train fares, I cant remember the full gist, but he turned up at a station and had to wait 30 minutes as he couldnt board the train in the platform and said he would be happy to pay a tenner to board the earlier service - there's more to it than that, I'll see if I can dig it out.
Yeah, a couple of dozen videos on why wine glasses are on the table when you sit down.Michelin star restaurants or any restaurant is one his niggles, wine, food etc..
Yeah he also made a false accusation about KFC running out of chicken during COVID due to changing suppliers, except they hadn't changed suppliers, but their long-term suppliers was having demand problems. He just makes stuff up, because it's catchy and gets views on YouTube.And the time when KFCs turnover was down, and they had to drop the prices, he suggested putting the prices up, which they did.
heard of Rory Sutherland the advertising exec?
His videos are a real eye-opener.
He did a video on advance train fares, I cant remember the full gist, but he turned up at a station and had to wait 30 minutes as he couldnt board the train in the platform and said he would be happy to pay a tenner to board the earlier service - there's more to it than that, I'll see if I can dig it out.
Yeah he also made a false accusation about KFC running out of chicken during COVID due to changing suppliers, except they hadn't changed suppliers, but their long-term suppliers was having demand problems. He just makes stuff up, because it's catchy and gets views on YouTube.
As I said it was the same before the offers were locked to loyalty card members as well. The prices would be inflated to make the special offers seem special.Really? I give you a tin of Lynx as an example. £3 a tin last year, which magically became £6 with new fragrances but, ooo what a bargain, £3 with a loyalty card.
Smoke and mirrors.
There are various news stories dated 2021 and 2022 regarding KFC having supply issues for some products. But these were Covid/Brexit related and also appear to have affected other fast food franchises.I thought their supply meltdown was a couple of years before Covid when they changed their logistics contractor and the cutover was an absolute disaster? Or have they fallen over twice?
McDonald's says it has run out of milkshakes at its UK restaurants.
The fast food chain said it was experiencing problems getting hold of some products due to delivery issues, which had affected the availability of menu items.
...
Last week, Nando's was forced to close about 50 of its restaurants after running out of chicken.
...
Rival KFC also warned recently that supply chain issues meant it was unable to stock some menu items.
I recall that one. I was working near one of the original contractor's depots. HGV traffic visiting that depot stopped. The new contractor had ignored warnings from their own staff that they were not fully ready for the new work.I thought their supply meltdown was a couple of years before Covid when they changed their logistics contractor and the cutover was an absolute disaster? Or have they fallen over twice?
Quite. He’s clearly intelligent and an expert in his field, but whenever I’ve heard him speak on a subject I have some knowledge on, he’s appeared unaware of basic facts on the subject.I have but I also take them with a pinch of salt. The sheer number of times I've seen him tell a story about how Red Bull is so successful becuase it tastes bad is almost comical. No, it's successful because it was one of the first caffeine energy drinks. Don't read too much into it Rory.
That feels like an argument that could be made about many anti-consumer practices, including some that we eventually decided to make illegal.It's their business, they can run it how they like, and as customers you can either opt in and get the lower prices... or not... or go somewhere else. The choice remains yours.
Also, Gail's often has a loo which is reasonably clean and does't need a codeRe Gail’s.
On the strength of this thread I have just made my debut.
I've never seen the great attraction with Greggs. Pretty much every other bakery I've been into has done better pies, pastries, sandwiches, and when Greggs used to sell bread, bread as well. After the pasty tax, they don't even keep their pies hot.Much nicer pastries than the coffee chains, and streets ahead of Greggs.
It used to be cheap, quick and as Rory Sutherland says, being a chain, it set a predictable floor on quality which is highly desirable to a lot of people. Independent bakeries especially for hot breakfast sandwiches and coffee are higly variable often with a much worse floor on quality.I've never seen the great attraction with Greggs. Pretty much every other bakery I've been into has done better pies, pastries, sandwiches, and when Greggs used to sell bread, bread as well. After the pasty tax, they don't even keep their pies hot.
They are usually very convenient and consistent, that is pretty much their USP. But as you say the quality is not stellar.I've never seen the great attraction with Greggs. Pretty much every other bakery I've been into has done better pies, pastries, sandwiches, and when Greggs used to sell bread, bread as well. After the pasty tax, they don't even keep their pies hot.
Greggs never hot held the savouries, the tax thing was a clarification, they were always working to the understanding that they weren't serving hot food, as they were not in a hot cabinet, just removed from the oven and left to cool but HMRC needed to make it clear. Even before all that discussion Gregg's didn't have hot cabinets to keep the pasties hot.I've never seen the great attraction with Greggs. Pretty much every other bakery I've been into has done better pies, pastries, sandwiches, and when Greggs used to sell bread, bread as well. After the pasty tax, they don't even keep their pies hot.
No but I did have a Greggs near me who would microwave their pastries on request, and after the pasty tax clarification, they stopped. Whether their company policy supported the microwaving before or not I don't know but it certainly had an impact near me!Greggs never hot held the savouries, the tax thing was a clarification, they were always working to the understanding that they weren't serving hot food, as they were not in a hot cabinet, just removed from the oven and left to cool but HMRC needed to make it clear. Even before all that discussion Gregg's didn't have hot cabinets to keep the pasties hot.
This - also was the case here in Loughborough. Since they stopped doing "hot" (or reheated) my visits to Greggs are almost zero, unless I come across one where items have just come out the oven (the last time being the beginning of June whilst in York!)No but I did have a Greggs near me who would microwave their pastries on request, and after the pasty tax clarification, they stopped. Whether their company policy supported the microwaving before or not I don't know but it certainly had an impact near me!
And this is even more prevalent in the UK rail network.I'm not sure if it's within the spirit of the thread, but I wonder how much responsibility all these various discount schemes have for increasing headline prices and who is really benefiting.
Let's suppose I want to spend some money at Tesco.
And all of this just to buy some cumberland sausages and Pimms (your shopping basket may vary)!?!?!? Hotel and airline schemes make the above seem simple! And if you're not 100% on top of things you can get caught out by very basic stuff.
- Firstly, I'd be nuts not to have a clubcard. There are some - admittedly not many - who aren't able to get one (such as under 18s without parental permission, or those without a UK address).
- One of my credit cards is offering 5% back at Tesco at the moment so long as I spend over £80. It's possible others are offering a better deal.
- I say it's possible because I have 8(ish) credit cards because of the amount of bleeding offers and cashback combos etc and for this thread it's not worth checking them all. And of course some offer cashback as well. Sometimes this cashback is in the form of points, in one case points that can be converted into other types of points which can themselves be converted into statuses or discounts or... not... depending on the scheme
- I don't have a Chase account but if I did I could use a debit card instead for 2% cashback
- Alternatively, I have an option of buying Clubcard Plus for £7.99 a month and getting 10% off up to £250. A better deal if I use Tesco a lot for sizeable shops
- Alternatively, if I'm spending less than the £80, I can through work buy an e-gift card for 4% off face value and use it immediately.
- I can stack some of the above on each other, but not in a consistent way. For example I can stack hsbc reward points on the e-gift card and stack it on the Clubcard plus (if I had it which I don't), and then convert them to avios. I cannot however get avios directly through my avios card because this is an amex and can't be used to buy the e-gift cards. I could though use the amex to buy Clubcard plus if I wanted it. And then use the Virgin credit card (the one offering 5% at Tesco) for the actual purchase itself.
- And why Tesco when there are other supermarkets nearby and most products sold are very similar? Well I picked them for an example. But if I really want to do a weekly shop I need to be comparing between supermarkets too. Morrisons are currently doing 10% off with a couple of my cards, but the gift cards are only at 3.5% discount. The Morrisons reward scheme is (I find) slightly more generous but of course you double the clubcard points if you spend them externally. But maybe that will change, it used to be triple. Which is a risk with all points schemes as you build up substantial balances, completely screwing up your maths!
This is absolutely nuts. For a significant purchase I will put the effort in to compare all the schemes (although sometimes it's a hail mary because once you exit cash things stop being properly comparable). But I can't possibly do this for every transaction.
I've no idea who the real winners of these schemes are but I think only the credit card and gift card companies. I'm not convinced that it's the retailers or consumers. I'm sure someone with an MBA can point to very convincing looking powerpoint charts that show me I'm wrong though...
Actually age-based railcards are valid for a fixed period at the time of purchase, so a 26-30 Railcard is actually valid until the day before your 32nd birthday.
Being a consumer is crap in 2026, because the properly priced stuff is all hidden in complexity. The average person gets mugged off, either because they're a single parent without the time on their hands to study Martin Lewis' website, or they're not eligible for the best cashback credit cards, or or they don't even know Gold Cards exist.
There are some products which are always on special offer somewhere, someone with access to several of the supermarket brands would never pay full price. Pizza Express pizzas and Innocent drinks come to mind.The Nectar/Clubcard prices are not the "proper" price, they are the special offer prices
Yeah, exactly, and it winds me up, because I personally benefit from these quirks. I know how split tickets work and I have a credit card which gives me cashback and I know that if I occasionally buy a Matlock to Matlock Bath ticket through the Complete Savings website I'll get a further 10% off my train tickets for the rest of the month without paying their monthly membership fee. But the average passenger doesn't know all of these quirks or "hacks" and they're losing out so that I can benefit from being more "in the know".In theory, technology should help (I'm aware not everyone can handle it) but in practice it rarely does.
I have two maths A levels and I can't handle rail fares...
And its coffee is less disgusting and tax-dodging than Starbuck
Costa have got themselves stuck in the middle, and have closed quite a few branches. They still do well in small towns where they are the only option, or at least the only chain option. The coffee is priced comparable to Gail's, yet their cafes and baked goods don't have the quality and has more of a fast food vibe. Customers who value quality go to Gail's and independents, the value conscious go to Greggs.I even tend to avoid Costa now