Do the chefs really wear white in the kitchens of KFC? And do they have farmers delivering chicken and then people preparing it in the back with seasoning? Just the advert that's on telly. I think they may season chicken in store but I doubt they wear white chefs overalls!
I've been put off of KFC anyway after a bad experience in the now closed Ellesmere Port town centre branch. I have posted this in another thread but I'll tell it again; Basically I went in with my family and noticed that some trays had been knocked on the floor and a worker came and picked them up and took them behind the till and put them back on the pile of trays to be given to customers. We ordered a bucket and they had no physical cardboard buckets left, so they got a tray and put every single bit of chicken on the tray-yes the ones that had been on the floor moments earlier and there was no paper so it was on the bare plastic of the tray. We were out that door and never in again. That's just on top of the general dirty, manky interior anyway. Not one seat is intact, not one table is clean and the floor is always dirty. They also used to have a tap in the restaurant part for people to wash their hands in and the tap was ridden with limescale and the whole sink was grimy. Ugh
I do reckon KFC is 100% chicken, just not great chicken, check
this out [warning: contains images of animal abuse]