ChiefPlanner
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Super chip shop in Mallaig - we were told by the guard to get there PDQ on arrival - the train crew had an arrangement and were given a queue jumping package. Mind you we had a class 26 hauling us in those days.
Super chip shop in Mallaig - we were told by the guard to get there PDQ on arrival - the train crew had an arrangement and were given a queue jumping package. Mind you we had a class 26 hauling us in those days.
Rays chip shop on Portland is lovely, cheap and tasty whatever I've had, the other ones on Portland not so good. Weymouth is also a good pace for chippies, although, generally more expensive.
I have. They had an choice between mushy and garden.To be fair I don't think I've ever seen a chippy serve garden (or otherwise non mushy) peas.
In North Wales chippies are open on Sundays, unlike in the South East of England!
That’s good, but you’ve got me thinking is MK in the Midlands or the South East?!A couple in MK are now, but for a long time none were which was a right nuisance.
As a general rule, avoid places that display a notice saying 'winner of local newspaper fish 'n' chippie of the year' from back in the year dot: they've been trading on that for years and (A) think they can charge premium prices as a result and (b) the stuff they churn out now is dire. Yes, I do mean a certain chip shop in Herne Hill, and one in Helston too!
That’s good, but you’ve got me thinking is MK in the Midlands or the South East?!
It's all 'down south' to me.That is the mystery of Milton Keynes.That’s good, but you’ve got me thinking is MK in the Midlands or the South East?!

That is the mystery of Milton Keynes.
yep still there next to what was Weymouth HiFi, infact pretty much all the fish and chip shops in Weymouth that I know of are still going.I have pretty good memories of eating at Fish 'n' Fritz..is it still there?
You must have been lucky. Mallaig is a contender for the worst fish and chips I ever tasted. But the prize still goes to the Pentland Fry in Edinburgh, where I was once stupid enough to ask for pie and chips (they didn't even offer gravy....). I watched in horror as they took a cold pie from the fridge, dropped it in the hot oil for a few minutes. then served it up with crappy limp soggy chips, and owing to the peculiarity of the Scottish pie shape, it formed a perfect cup to retain the heating medium, whatever it was. I was hungry, and remained so........
I've heard Rick Stein's fish 'n' chips emporium in Padstow is pretty good, but I understand it charges pretty good prices too, and the queues are long in the summer.
Unless the fleet was landing a catch on the Saturday, the fish won't be fresh. That's why I don't go to the chippy on a Monday either.In North Wales chippies are open on Sundays, unlike in the South East of England!
Unless the fleet was landing a catch on the Saturday, the fish won't be fresh. That's why I don't go to the chippy on a Monday either.
So.. how do we feel about chip butties?
I now want chips. What makes them orange?
Personally I find the best chippy is the nearest one, provided it *is* a chippy and not some sort of third-rate kebab or chicken shop, as that is the most likely one to serve me with chips at any given time.
I was surprised how good it was when I had one, but I admit it was ages ago. I have been quite tempted to try another one recently... if I knew the chips were going to be the right texture (slightly crunchy outside to contrast with the barm cake/ bap / bread roll) I probably would.So.. how do we feel about chip butties?
There’s a hybrid takeaway in Shenley Church End called Fish ‘n’ Chicken (or something like that) which does excellent fish and chips. In my opinion the best in Milton Keynes, though it’s not cheap.
It also happens to be very close to me!
Nothing wrong with a good old chip butty, i've just never held much regard for a chip butty 'splash'.