I enjoyed an excellent cheeseburger returning from Nottingham yesterday. Much better than I've had before. It was cooked in the oven not microwave and beautifully presented with potato wedges and salad.
I'm not sure if I'm allowed to name the First Class host who told me he cooked 'a mean burger' and persuaded me to try it, but he was a man who clearly has pride in his work.
It's a while since I've had anything other than a hot bagette on EMT. Was my good experience last night normal (no microwave) or was I just lucky?
I'm not sure if I'm allowed to name the First Class host who told me he cooked 'a mean burger' and persuaded me to try it, but he was a man who clearly has pride in his work.
It's a while since I've had anything other than a hot bagette on EMT. Was my good experience last night normal (no microwave) or was I just lucky?
