py_megapixel
Established Member
In TOC managed stations is it the TOC that is responsible for renting out the space, or Network Rail?
There is a beautiful irony in the fact that SSP is the modern form of British Rail's catering outfitBecause of one little company called SSP. Select Service Partners. Virtually every brand of station catering is operated by them - Pumpkin, Coffee House, Delice de France, Uppercrust... - at stations, even WHSmith, M&S and Costa are often nothing more than franchises owned by SSP. The variety of different brands gives the illusion of competition when in reality your money is going to the same place whatever you do.
You can often make it back on comparatively-cheaper transport fares, though.If you think the U.K. is bad, I suggest you don’t try to buy anything at Geneva airport. McDonalds Meal deal £11, bottle of coke a fiver, etc.
And airports of course, but then it's more difficult to go elsewhere. Sports grounds also probably.It's just like Motorway Service Stations, there are plenty of Supermarkets near Motorway exits where the food & fuel is considerably cheaper. After years of regular visits to the same locations (in my case Motor Racing circuits), you know where to go.
In TOC managed stations is it the TOC that is responsible for renting out the space, or Network Rail?
M&S station pricing doesn't seem that different to regular stores,
I have a Bite Card although it's not been used for a while. I think the discount offered was reduced a few years ago (20% to 10%?) so hardly worth having now. Not all station outlets accept them though.M&S station pricing doesn't seem that different to regular stores, Boots is usually ok as well. WH Smith are ridiculous, though I haven't bought anything from a non-station/Motorway Service Area branch in decades, so that may just be their regular pricing.
The catering outlets in stations are just bad, Burger King bump up the prices, there are a few Costa/Nero which are ok, but the other (as mentioned SSP sub brands) are both rubbish and expensive. The low point for these was when I paid for their overpriced coffee, they didn't have the right change, so decided to short change me, I had to explain fairly clearly to the member of staff that wasn't on at their prices.
Also they aren't available to new members any more and the website hasn't been touched for months if not years. It's practically dead.I have a Bite Card although it's not been used for a while. I think the discount offered was reduced a few years ago (20% to 10%?) so hardly worth having now. Not all station outlets accept them though.
About 10 years ago, Bologna Airport used to have a bar selling draught Peroni at a fair price, then one day the draught pump was "broken" and only more expensive but run of the mill bottled beer was available for several months. The bar then evolved into a redeveloped "deli" type establishment and on my first visit, the only beer avaliable was some sort of craft offering in 500ml bottles.It's not just the UK - seems that US airports try to get away with some excessive pricing as well
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Man’s $28 beer at LaGuardia airport sparks fierce debate about airport prices
Social media users have noticed sky-high prices at New York airport outletswww.independent.co.uk
I note they said it was an "error" and has been corrected, but how many people will have paid the asking price? I certainly enjoyed various Sam Adams beers in the states when we did our Boston/New England trip a few years back, but would object to that sort of uplift compared to Heineken
I bought a small coffee for 8 Swiss Francs in the Burger King at Basle station and yet paid only 5 for a large latte at St Moritz so yes and no.There’s plenty of shops outside the gates.... “Be Prepared”
If you think the U.K. is bad, I suggest you don’t try to buy anything at Geneva airport. McDonalds Meal deal £11, bottle of coke a fiver, etc.
I have a Bite Card although it's not been used for a while. I think the discount offered was reduced a few years ago (20% to 10%?) so hardly worth having now. Not all station outlets accept them though.
Also they aren't available to new members any more and the website hasn't been touched for months if not years. It's practically dead.
Which is the way it should be. If travellers don't allow enough time to get food and refreshments at 'normal' outlets, that's their choice. Obviously there time is more valuable to them than either the quality of snack food, or the money that they pay for convenience of not making time to get it from lower price suppliers.Post covid, with the continuing cut in commuter levels, railway catering is heading for self inflicted oblivion with its current pricing structure, I alone with a lot of leasure travelers bring food and drink from the supermarket.
There is a beautiful irony in the fact that SSP is the modern form of British Rail's catering outfit
(as noted by @LNW-GW Joint)
You can often make it back on comparatively-cheaper transport fares, though.
If you remember Brief Encounter, supposedly set at Carnforth (LMS) station, it had the classic old-fashioned refreshment room run by a dragon behind the counter.It's the publics fault for their obsessing with chain store products. Every major station is the same boring, pre-packed rubbish. Upper Crust, Starbucks, Costa, Pumpkin. Pity retail space isn't let out to a local sandwich shop, local restaurant etc. A major city station like Sheffield, and the best it has to offer is Upper Crust or Pumpkin. But the chain obsessed public go for it. Like motorway service stations, gone are the days when you could get an ACTUAL meal, all you get now is a M&S, Burger King/McDonald's and a Gregs. When did people's ambitions and wants get so low?
Birmingham Moor Street Station does have two independent coffee shops / cafes that both sell reasonably good coffee for somewhat normal prices. Both cafes seem to attract customers who are not railway passengers. There is a WHSmiths at that station, however that has remained closed since Covid started and it may have closed permanently.It's the publics fault for their obsessing with chain store products. Every major station is the same boring, pre-packed rubbish. Upper Crust, Starbucks, Costa, Pumpkin. Pity retail space isn't let out to a local sandwich shop, local restaurant etc. A major city station like Sheffield, and the best it has to offer is Upper Crust or Pumpkin. But the chain obsessed public go for it. Like motorway service stations, gone are the days when you could get an ACTUAL meal, all you get now is a M&S, Burger King/McDonald's and a Gregs. When did people's ambitions and wants get so low?
Bitecard still offers 10% discount, I used mine at Chesterfield station a couple of weeks ago when making a distress purchase.
Rents high because tenants assumed to make enough profit to pay and precedent levels of rents on comparable shops.Captive market is part of it. Potentially higher rents is another.
It still bewilders me that there must be multiple different types of rent deals under one roof based on the topics above.
Take London Vic owned and run by Network Rail) for example a normal priced McDonalds and a baby Pret exists on the concourse, next door and opposite there are 6 SSP run franchises ripping the British public off.
If Network Rail are on a revenue sharing deal with SSP for the Burger King, the M&S, the Upper Crust for example how are the other brands not being screwed on rent and subsequently screwing us passengers on price? It feels like a system that knows what these catering options bring to the balance sheet at the end of the month and they couldn't care less and have no interest in leveling the playing field or being fair to passengers.
Then take London Maylebone, its managed by Chiltern Railways, the Burger King, a small coffee brand, a bagel place etc are all charging normal decent prices no SSP in sight, they value their passengers more than profits.
Obviously something most TOCs and Network Rail don't.
And it's up to the public to buy (or not). We're not talking about survival provisions in a desert here.NR will be getting turnover rent for all the catering at Vic. It is up to the retailer what prices they charge.
Rents are high because the retailers choose to pay them.
Only it probably doesn't work like that in practice. Presumably the 'at another company' was not on board trains?Station Catering:
Train Companies and Network Rail are frightened of upsetting SSP who run Uppercrust Burger King etc who demand a monopoly despite a garbage expensive offering. Many stations now have invited Greggs and mainstream supermarkets on site, which is succeeding in slowly killing that ageing, 1980s SSP dinosaur.
On board Catering:
- Generally expensive due to shortsighted managers who don't understand that if the price is dropped, for say an instant coffee to £1, you will sell four times as much. A good example was CrossCountry and Arriva Trains Wales, both selling coffees at £2.50ish. Very few were buying on those services.
- At another company, the contractor was doing Kenco Instant coffees at £1 and went through 7 sleeves (70 coffees) - two full trolley urns of hot water... in just 2 hours. Far more profit in selling dirt cheap instant coffee en-masse than a few overpriced posh ones.